Tried & Tested

PRODUCTS

Cookery Book

• Nikkei Cuisine: Japanese Food the South American Way by Luiz Hara

Cooking Class

• Spring Feast with Lisa Faulkner #CurrysOnHotpoint

Food Delivery

• Take Eat Easy

RECIPES

Baking

• Raspberry and Banana Muffins (with British Lion Eggs)

Salad

• Oriental Spicy Sesame Chicken Salad (with Lee Kum Kee)
• Warm Kale Salad with Sweet Potatoes, Chorizo and Poached Egg (with Florette Salad)